Blend of plants which have diuretic properties
Alfalfa is a very important source of essential enzymes, minerals and vitamins, because its roots go very deep into the ground, allowing the plant to absorb substances that cannot be reached by other types of vegetation
Juniperus communis, are used as a spice, particularly in European cuisine, and also give gin its distinctive flavour.
The humble parsley is one of the most popular herbs, and it's a pity that it's not more fashionable for today's herbal supplements, considering that it's quite abundant.
Both radish and dandelion leaves are very popular, though they are too often ignored. Sometimes people have to travel to the end of the world in order to discover exotic ingredients from China or Siberia, but ignore those that have been available right in their backyards all along. This is the case of the radishes and dandelions: they're everywhere, and their leaves are used for herbal teas. They are important source of vitamins A, B, and C, and they also provide a whole range of minerals, including magnesium, iron, and calcium.
Dose:Take 1 to 3 capsules per day before meals